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Goode JG; Theophano J; Curtis K (1884) A Framework for the Analysis of Continuity and Change in Shared Socio-Cultural Rules for Food Use: The Italian-American Pattern. in LK Brown; K Mussell (eds) Ethnic and Regional Foodways in the United States: The Performance of Group Identity. University of Tennessee Press, pp. 66-88 [ethnic foodways; change; North America; United States; Italian-Americans].

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Katz S; Hediger ML; Valleroy LA (1975) The Anthropological and Nutritional Significance of Traditional Maize Processing Techniques in the New World. in E Watts; F Johnston; G Lasker (eds) Biosocial Interrelations in Population Adaptation. Walter de Gruyter, pp. 195-231 [food processing; North American Indian, South American Indian].

Kavasch B (1979) Native Harvest, Botanical and Recipes of the North American Indian. Indian Archaeological Institute [food use; plants; vegetables; cookery; North American Indian].

Kavena J (1980) Hopi Cookery [ethnic foodways; cookery; North American Indians; Hopi].

Kemp W (1971) The Flow of Energy in a Hunting Society. Scientific American. 225:104-115 [ecology; foragers; North America; Greenland; Inuit (Eskimo)].

Knowler WC; Pettitt DC; Bennett PH, et al. (1983) Diabetes Incidence among the Pima Indians: Genetic and Evolutionary Considerations. American Journal of Physical Anthropology. 113:144-156 [disease; diabetes; physical anthropology; North American Indians; Pima].

Kuhnlein H; Turner N (1991) Traditional Plant Foods of Canadian Indigenous Peoples: Nutrition, Botany and Use. Gordon and Breach [food species; gathered vegetables; ecology; Canada; North American Indians; Inuit].

Kuhnlein HV (1979) Composition of Traditional Hopi Foods. Journal of the American Dietetic Association. 75:37-41 [nutrition; North American Indians; United States; Arizona].

Kuhnlein HV (1991) Nutrition of the Inuit: A Brief Overview. Arctic Medical Research. Supplement:728-730 [food habits; nutrition; North America, indigenous peoples].

Kuhnlein HV (1995) Benefits and Risks of Traditional Food for Indigenous Peoples: Focus on Dietary Intakes of Arctic Men. Canadian Journal of Physiological Pharmacology. 73:765-771 [eating habits; change; industrialization; age factors; food contamination; North American Indians; Canada; Arctic].

Kuhnlein HV; Calloway DH (1977) Contemporary Hopi Food Intake Patterns. Ecology of Food and Nutrition. 6:159-173 [dietary intake; North American Indian; Hopi].

Kuhnlein HV; Calloway DH (1977) Minerals in Human Teeth: Differences between Preindustrial and Contemporary Hopi Indians. American Journal of Clinical Nutrition. 30:883-886 [mineral nutrition; North American Indian; Arizona].

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Kuhnlein HV; Soueida R (1992) Use and Nutrient Composition of Traditional Baffin Inuit Foods. Journal of Food Composition and Analysis. 5:112-126 [foodstuffs; North America; indigenous peoples].

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Nabham G; Weber C; Berry J (1979) Legumes in the Papago-Pima Indian Diet and Ecological Niche. The Kiva. 44:173-190 [human ecology; food use; beans; diet; North American Indians; Papago; Pima].

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Powers W; Powers MNM (1984) Metaphysical Aspects of an Oglala Food System. in M Douglas (ed) Food in the Social Order. Russell Sage Foundation, pp. 40-96 [social relations; symbols and meaning; North American Indians; Oglala Souix].

Powers W; Powers MNM (1986) Putting on the Dog. Natural History. 95:6-16 [foodstuff; North American Indians].

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Scarry CM; Reitz EJ (1990) Herbs, Fish, Scum, and Vermin: Subsistence Strategies in Sixteenth-Century Spanish Florida. in DH Thomas (ed) Columbian Consequences. Smithsonian, pp. 343-354 [history; North American Indian].

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Schwartz J (1991) The Great Food Migration Newsweek, pp. 58-62 [history; diffusion; food use; Europe; North American Indians].

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Speth J (1991) Some Unexplored Aspects of Mutualistic Plains-Pueblo Food Exchange. in a Spielmann (ed) Farmers, Hunters, and Colonists: Interaction between the Southwest and the Southern Plains. University of Arizona Press, pp. 18-35 [food system; exchange; North American Indians; Southwestern and Southern Plains peoples].

Spradley J (1969) Guest Never Leave Hungry: The Autobiography of James Sewid, a Kwakiutl Indian. Yale University Press [feasting; North American Indians; Kwakiutl].

Stefansson V (1937) Food of the Ancient and Modern Stone Age Man. Journal of the American Dietetic Association. 13:102-129 [diet; meat eating; cooking practices; Arctic; North America; Inuit].

Stefansson V (1960) Food and Food Habits in Alaska and Northern Canada. in I Galdston (ed) Human Nutrition Historic and Scientific, pp. 23-60- [food habits; dietary patterns; meat; fat; North America; Alaska; Canada; Inuit (Eskimo)].

Storey M; Bass MA; Wakefield LM (1986) Food Preferences of Cherokee Teenagers in Cherokee, North Carolina. Ecology of Food and Nutrition. 19:51-59 [preference; North American Indians; Cherokee].

Terry RD; Bass MA (1984) Food Practices in an Eastern Cherokee Township. Ecology of Food and Nutrition. 14:63-70 [food habits; North American Indian].

Turner NJ; Philip S; Turner RD (1995) Traditional Native Plant Foods in Contemporary Cuisine in British Columbia. in JM Powers; A Stewart (eds) Our Northern Bounty: A Celebration of Canadian Cuisine [plant use; North American Indians; Canada; British Columbia].

Vaughan LA; Benyshek DC; Martin JF (1997) Food Acquisition Habits, Nutrient Intakes, and Anthropometric Data of Havasupai Adults. Journal of the American Dietetic Association. 97:1275-1282 [North American Indians; Havasupai].

Vogel VJ (1976) American Indian Foods Used in Medicine. in WD Hand (ed) American Folk Medicine: A Symposium. University of California Press [food and health; North American Indians].

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Wolfe WS; Weber CW; Dahozy Arviso K (1985) Use and Nutrient Composition of Traditional Navajo Foods. Ecology of Food and Nutrition. 17:232-344 [foodstuffs; nutritional values; North American Indian].

Woolf N; Conti KM; Johnson C, et al. (1999) Northern Plains Indians Food Practices, Customs, and Holidays. American Dietetic Association/American Diabetes Association [foodways; feasts; North American Indians].

Wright AL; Bauer M; Clark C, et al. (1993) Cultural Interpretations and Intracultural Variability in Navajo Beliefs About Breastfeeding. American Ethnologist. 20:781-796 [infant feeding; North American Indians].

Wright AL; Clark CBM (1993) Maternal Employment and Infant Feeding Practices among the Navaho. Medical Anthropology Quarterly. 7:260-280 [North American Indians; Navaho].

Young YK (1993) Diabetes Mellitus among Native Americans in Canada and the United States. American Journal of Human Biology. 5:399-413 [nutrition and disease; diabete mellitus; North American Indians; Canada; United States].