FOOD
AND CULTURE
Evolutionary Studies and Physical Anthropology
Abrams HL. 1978. A Diachronic Preview of Wheat in Hominid Nutrition. Journal of Applied Nutrition Vol 30 No 41-55. [foodstuff; human evolution]
Abrams HL. 1986. Fire and Cooking as a Major Influence on Human Cultural Advancement. Journal of Applied Nutrition Vol 38 No 24-29. [meat and vegetables in diet; human evolution]
Aiello L, Wheeler P. 1995. The Expensive-Tissue Hypothesis the Brain and the
Digestive System in Human and Primate Evolution. Current Anthropology Vol
36 No 2: 199-221. [physical anthropology; digestive system; small gut;
metabolism; monkeys, apes, early homonids]
Allen J, Cheer S. 1996. The Non-Thrifty Genotype. Current Anthropology Vol 37 No 5: 831-842. [human evolution and adaptation; non-insulin-dependent diabetes (type II); lactose; cow's milk]
Allport S. 2000. The Primal Feast: Food, Sex, Foraging, and Love.
Harmony Books. [paleoanthropology; social relations]![]()
Anderson P. 1983. The Reproductive Role of the Human Breast. Current Anthropology Vol 24 No 25-45. [human evolution; breastfeeding]
Beller A. 1978. Fat and Thin: A Natural History of Obesity. [eating
attitudes; obesity; physiology of body fat; human evolution]![]()
Berdanier C. 2000. Nutrient-Gene Interactions. Nutrition Today Vol 35 No 1: 8-. [nutritional anthropology; human evolution; nutrition and health]
Blaxter K. 1989. Energy Metabolism in Animals and Man. Cambridge
University Press. [physical anthropology; evolution; metabolism; food
processing; non-human primates]![]()
Brenton B, Paine R. 2000. Pellagra and Paleonutrition: Assessing the Diet and Health of Maize Horticulturalists through Skeletal Biology. Nutritional Anthropology Vol 22 No 2: 2-9. [prehistory; physical anthropology; hunger; pellagra]
Cavelli-Sforza LT, Strata A, Barone A, et al. 1987. Primary Lactose Malabsorption in Italy: Regional Differences in Prevalence and Relationship to Lactose Intolerance and Milk Consumption. American Journal of Clinical Nutrition Vol 45 No 748-754. [physical anthropology; lactose; milk use; Europe; Italy]
Chakravarthy MV, Booth FW. 2004. Eating, Exercise, And "Thrifty" Genotypes: Connecting the Dots toward an Evolutionary Understanding of Modern Chronic Diseases. Journal of Applied Physiology Vol 96 No 1: 3-10. [chronic disease; human evolution; genotype]
Cook D. 1979. Subsistence Base and Health in the Lower Illinois Valley: Evidence from the Human Skeleton. Medical Anthropology Vol 4 No 109-124. [prehistory; physical anthropology; origins of agriculture; North America]
Cook D. 1984. Subsistence and Health in the Lower Illinois Valley:
Osteological Evidence. In Paleopathology at the Origins of Agriculture.
MN Cohen, GJ Armelagos, eds. Academic Press. [prehistory; physical anthropology;
origins of agriculture; North America]![]()
Dawson DA. 1988. Ethnic Differences in Female Overweight. American Journal
of Public Health Vol 78 No 1326-1329-. [physical anthropology; overweight;
obesity; ethnicity]
Draper HH. 2000. Human Nutritional Adaptation: Biological and Cultural
Aspects. In The Cambridge World History of Food. KF Kiple, KC Ornelas,
eds. pp. 1466-1476. Cambridge University Press. [human evolution; dietary and
behavior adjustment]![]()
Eaton SB. 2006. The Ancestral Human Diet What Was It and Should It Be a Paradigm for Contemporary Nutrition. Proceedings of the Nutrition Society Vol 65 No 1: 1-6(6). [human evolution; paleolithic diet and dietary recommendations]
Eaton SB, Konner M. 1985. Paleolithic Nutrition. New England Journal of Medicine Vol 312 No 283-289. [paleoanthropology; diet; nutrition]
Elgar MA, Crespi BJ. 1992. Cannibalism: Ecology and Evolution among
Diverse Taxa. Oxford University Press. [animal behavior; cannibalism;
ecology; human evolution]![]()
Flodin N. 1999. Nutritional Influences in the Geographic Dispersal of Pleistocene Man. Ecology of Food and Nutrition Vol 38 No 1: 71-. [paleoanthropology]
Freeman L. 1981. The Fat of the Land: Notes on Paleolithic Diet in Iberia. In
Omnivorous Primates: Gathering and Hunting in Human Evolution. RO
Harding, G Teleki, eds. pp. 104-165. [paleoanthropology; Europe]![]()
Frisancho AR. 1978. Nutritional Influences on Human Growth and Maturation. Yearbook of Physical Anthropology Vol 21 No 171-191. [physical anthropology; nutritional anthropology; growth and development]
Fuller K. 2000. Lactose, Rickets, and the Coevolution of Genes and Culture. Human Ecology Vol 28 No 3: 471-. [human evolution]
Goldman A. 2000. Symposium: Bioactivity in Milk and Bacterial Interactions in the Developing Immature Intestine -- Modulation of the Gastrointestinal Tract of Infants by Human Milk. Journal of Nutrition Vol 130 No 2: 4263-. [foodstuff; human milk; child nutrition; human evolution; nutritional anthropology]
Gordon K. 1987. Evolutionary Perspectives on Human Diet. In Nutritional
Anthropology. FE Johnston, ed. [human evolution; primates]![]()
Gowlett JAJ. 2003. What Actually Was the Stone Age Diet? Journal of
Nutritional and Environmental Medicine Vol 13 No 3: 143-147.
[paleoanthropology; dietary evolution]
Hamilton W. 1987. Omnivorous Primate Diets and Human Overconsumption of
Meat. IN Food and Evolution. M Harris, E Ross (editors). 117-132. Temple
University Press. [non-human primates; evolution; food preference; meat]
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Grine FE, Ungar PS, Teaford MF, et al. 2006. Molar Microwear in Praeanthropus Afarensis: Evidence for Dietary Stasis through Time and under Diverse Paleoecological Conditions. Journal of Human Evolution Vol 51 No 3: 297-319. [paleolithic diet]
Harrison GG. 1975. Primary Lactase Deficiency: A Problem in Anthropological Genetics. American Anthropologist Vol 77 No 812-835. [milk; human evolution; diet and disease]
Harrison GG. 1985. Biological Anthropology and Nutrition. Journal of Human Evolution Vol 14 No 335-339. [human evolution]
Hawkes K. 1991. Showing Off: Tests of a Hypothesis About Men's Foraging Goals. Ethnology and Sociobiology Vol 2 No 29-54. [food sharing; human evolution; behavioral ecology; hunter-gatherer; South America; Paraguay; Ache]
Henneberg M, Sarafis V, Mathers K. 1998. Human Adaptation to Meat Eating. Human Evolution Vol 13 No 3: 229-. [human evolution; meat eating]
Huang HT. 2002. Hypolactasia and the Chinese Diet. Current Anthropology Vol 43 No 5: 809-819. [food processing and use; milk; yogurt; human evolution; history; East Asia; China]
Huss-Ashmore R. 1980. Fat and Fertility: Demographic Implications of Differential Fat Storage. Yearbook of Physical Anthropology Vol 23 No 65-91-. [body fat; physical anthropology; physiology; ecology]
Johns T. 1990. With Bitter Herbs They Shall Eat It: Chemical Ecology and
the Origins of Human Diet and Medicine. University of Arizona. [human
evolution; diet; plant (vegetarian) species]![]()
Johns T. 1996. The Origins of Human Diet and Medicine. University of
Arizona Press. [paleolithic diet; human evolution]![]()
Johns T. 1999. The Chemical Ecology of Human Ingestive Behaviors. Annual Review of Anthropology Vol 28 No 27-50. [diet; medicine; human evolution]
Jolly A. 1985. The Evolution of Primate Behavior. [non-human primates;
physical anthropology]![]()
Kaplan H, Hill K. 1985. Food Sharing among Ache Foragers: Tests of Explanatory Hypotheses. Current Anthropology Vol 26 No 223-246. [social relations; human evolution; behavioral ecology; South America; Paraguay]
Katz S. 1987. Fava Bean Consumption: A Case for the Co-Evolution of Genes and
Culture. In Food and Evolution. M Harris, E Ross, eds. pp. 133-169.
Temple University Press. [foodstuff; human evolution]![]()
Katz S. 1987. Food and Biological Evolution. In Nutritional Anthropology.
F Johnson, ed. [physical anthropology; physiology; food processing; food use]![]()
Katz SH. 1982. Food, Behavior, and Biocultural Evolution. In The
Psychobiology of Human Food Selection. LM Barker, ed. pp. 171-188. AVI.
[human evolution; cultural evolution]![]()
Knowler WC, Pettitt DC, Bennett PH, et al. 1981. Diabetes Incidence among the Pima Indians. American Journal of Epidemiology Vol 113 No 144-156. [obesity; human evolution; genetic disease; diabetes mellitus]
Knowler WC, Pettitt DC, Bennett PH, et al. 1983. Diabetes Incidence among the Pima Indians: Genetic and Evolutionary Considerations. American Journal of Physical Anthropology Vol 113 No 144-156. [disease; diabetes; physical anthropology; North American Indians; Pima]
Knowler WC, Pettitt DC, Bennett PH, et al. 1983. Diabetes Mellitus in the Pima Indians: Genetic and Evolutionary Considerations. American Journal of Physical Anthropology Vol 1983 No 107-114. [human evolution; genetic disease; obesity; diabetes mellitus]
Kretchmer N. 1981. Food: A Selective Agent in Evolution. In Food, Nutrition, and Evolution: Food as an Environmental Factor in the Genesis of Human Variability. DN Walcher, N Kretchmer, eds. pp. 37-48. Masson. [human evolution]
Lancaster J. 1978. Carrying and Sharing. Human Nature Vol [human evolution; social behavior]
Larsen CS. 2000. Dietary Reconstruction and Nutritional Assessment of Past
Peoples: The Bioanthropological Record. In The Cambridge World History of
Food. KF Kiple, KC Ornelas, eds. pp. 13-34. Cambridge University Press.
[physical anthropology; human evolution; prehistory]![]()
Larsen CS. 2003. Animal Source Foods and Human Health During Evolution. Journal of Nutrition Vol 133 No 11: 3893S-3897S. [meat eating; physical anthropology]
Lee-Thorp JA, Sponheimer M, van der Merwe NJ. 2003. What Do Stable Isotopes Tell Us About Hominid Dietary and Ecological Niches in the Pliocene. International Journal of Osteoarchaeology Vol 13 No 1/2: 104-113. [paleoanthropology]
Lichtenstein A. 1999. Dietary Fat: A History. Nutrition Reviews Vol 57 No 1: 11-. [nutrient, fat; health; human evolution]
Lieberman LS. 1987. Biocultural Consequences of Animals Versus Plants as
Sources of Fats, Protein, and Other Nutrients. In Food and Evolution. M
Harris, E Ross, eds. pp. 225-258. Temple University Press. [nutrition and
health; human evolution; disease]![]()
Lieberman LS. 2003. Dietary, Evolutionary, and Modernizing Influences on the Prevalence of Type-2 Diabetes. Annual Review of Nutrition Vol 23 No 345-377. [disease; human evolution; modernization]
Lindeberg S, Cordain L, Eaton B. 2003. Biological and Clinical Potential of a Palaeolithic Diet. Journal of Nutritional & Environmental Medicine Vol 13 No 3: 149-160(112). [paleolithic diet; nutrition and health]
Ma JAJG. 2003. What Actually Was the Stone Age Diet? Journal of Nutritional & Environmental Medicine Vol 13 No 3: 143-147(145). [human evolution; paleolithic diet]
Mann A. 1981. Diet and Human Evolution. In Omnivorous Primates: Gathering
and Hunting in Human Evolution. RO Harding, G Teleki, eds. pp. 10-36.
[physical anthropology; human evolution]![]()
Marean CW. 2002. Meat Eating and Human Evolution. American Journal of Clinical Nutrition Vol 75 No 5: 951-952. [paleoanthropology]
McCracken R. 1971. Lactase Deficiency: An Example of Dietary Evolution. Current Anthropology Vol 12 No 479-517. [nutritional lactose; deficiency disease; human evolution]
Milton K. 1988. Foraging Behavior and the Evolution of Primate Cognition. In
Machiavellian Intelligence: Social Expertise and the Evolution of Intellect
in Monkeys, Apes, and Humans. A Whiten, R Byrne, eds. pp. 285-305. Oxford
University Press. [brain; human evolution; non-human primates]![]()
Milton K. 1993. Diet and Primate Evolution. Scientific American Vol 269 No 86-93. [non-human primates; human evolution]
Milton K. 1999. A Hypothesis to Explain the Role of Meat-Eating in Human Evolution. Evolutionary Anthropology Vol 8 No 1: 11-. [human evolution; meat eating]
Milton K. 2003. The Critical Role Played by Animal Source Foods in Human (Homo) Evolution. Journal of Nutrition Vol 133 No 11: 3893S-3897S. [meat eating; paleoanthropology]
Nestle M. 1999. Animal V. Plant Foods in Human Diets and Health: Is the Historical Record Unequivocal? Proceedings of the Nutrition Society Vol 58 No 2: 211-218. [optimal diets; meat eating; paleolithic diet; dietary recommendations]
Nestle M. 2000. Paleolithic Diets: A Sceptical View. Nutrition Bulletin
Vol 25 No 43-47. [diet; homonid evolution; hunter-gatherer; prehistory;
primates]
Newman M. 1975. Nutritional Adaptation in Man. [human evolution;
adaptation; physiology]![]()
Ortner D. 2000. Paleopathological Evidence of Malnutrition. In The
Cambridge World History of Food. KF Kiple, KC Ornelas, eds. pp. 34-44.
Cambridge University Press. [paleoanthropology; malnutrition; diet and disease]![]()
Pearce JC. 1992. Evolution's End: Claiming the Potential of Our
Intelligence. Harper Collins. [human evolution; breastfeeding; mother-child
bond; child development; food additives]![]()
Petrinovich L. 2000. The Cannibal Within. Aldine de Gruyter.
[cannibalism; human psychology; human evolution; case materials]![]()
Pond C. 1981. Storage. In Physiological Ecology: An Evolutionary Approach
to Resource Use. P Calow, CR Townsend, eds. pp. 190-219. Blackwell
Scientific. [human evolution; energy nutrition]![]()
Pyke M. 1978. The Evolution of Animal Protein in the Human Diet. In New
Protein Foods. AM Altshul, HL Wilcke, eds. pp. 47-57. Academic Press. [meat
eating; human evolution; history; prehistory]![]()
Rathburn T. 2000. Chemical Approaches to Dietary Representation. In The
Cambridge World History of Food. KF Kiple, KC Ornelas, eds. pp. 58-63.
Cambridge University Press. [physical anthropology]![]()
Ritenbaugh C. 1978. Human Foodways: A Window on Evolution. In Anthropology
and Health. E Bauwens, ed. pp. 111-120. Mosby. [food habits; human
evolution]![]()
Roosevelt A. 1987. The Evolution of Human Subsistence. In Food and
Evolution. M Harris, E Ross, eds. pp. 565-578. Temple University Press.
[prehistory; paleoanthropology; diet; subsistence]![]()
Rose JC, Condon KW, Goodman AH. 1985. Diet and Dentition: Developmental
Disturbances. In The Analysis of Prehistoric Diets. RI Gilbert, Jr., JH
Mielke, eds. Academic Press. [physical anthropology; dietary deficiencies;
dentition; prehistory]![]()
Shoeninger M. 1989. Reconstructing Prehistoric Human Diet. In Chemistry of
Prehistoric Human Bone. TD Price, ed. pp. 36-67. [prehistory;
paleoanthropology; osteology]![]()
Simoons F. 1973. The Determinants of Dairying and Milk Use in the Old World: Ecological, Physiological, and Cultural. Ecology of Food and Nutrition Vol 2 No 83-90. [foodstuffs; physiology; human evolution]
Simoons F. 1978. The Geographic Hypothesis and Lactose Malabsorption.
American Journal of Digestive Diseases Vol 23 No 963-980. [food use; milk;
lactose intolerance; human evolution]![]()
Simoons FJ. 1982. Geography and Genetics as Factors in the Psychobiology of Human Food Selection. In The Psychobiology of Human Food Selection. LM Barker, ed. pp. 205-224. AVI. [human evolution; theory; food preference]
Stahl A. 1984. Hominid Dietary Selection before Fire. Current Anthropology Vol 25 No 2: 151-157. [human evolution; food processing; cookery]
Stini W. 1971. Evolutionary Implications of Changing Nutritional Patterns in Human Populations. American Anthopologist Vol 73 No 1019-1030. [human evolution]
Stini W. 1981. Body Composition and Nutrient Reserves in Evolutionary
Perspective. In Food, Nutrition and Evolution: Food as an Evironmental Factor
in the Genesis of Human Variability. DN Walcher, N Ketchmer, eds. pp.
107-120-. Masson. [human evolution; body fat]![]()
Stini W. 1982. Sexual Dimorphism and Nutrient Reserves. In Sexual Dismorphism in Homo Sapiens. R Hall, ed. Praeger. [physical anthropology; biological evolution; body fat]
Stini W. 1988. Food, Seasonality and Human Evolution. In Coping with
Uncertainty in Food Supply. I de Garine, GA Harrison, eds. pp. 32-51-.
Clarendon Press. [seasonal hunger;human evolution]![]()
Stinson S. 1992. Nutritional Adaptation. Annual Review of Anthropology Vol 21 No 143-170. [nutritional anthropology; physical anthropology; undernutrition]
Sussman RW. 1978. Foraging Patterns of Non-Human Primates and the Nature of Food Preferences in Man. Federation Proceedings, Anthropology and the Assessment of Nutritional Status Vol 37 No 55-60. [non-human primates; human evolution; food preference and choice]
Teleki G. 1975. Primate Subsistence Patterns: Collector Predators and Gatherer Hunters. Journal of Human Evolution Vol 4 No 125-184. [non-human primates; dietary patterns; human evolution]
Teleki G, Harding RO. 1981. Omnivorous Primates: Gathering and Hunting in
Human Evolution. Columbia University Press. [human evolution; non-human
primates; subsistence patterns]![]()
Ulijaszek SJ. 2002. Human Eating Behaviour in Evolutionary Ecological Context. Proceedings of the Nutrition Society Vol 61 No 4: 517-526. [human evolution; hominid diet; eating habits]
Ungar PS, Teaford MF. 2002. Human Diet: Its Origins and Evolution.
Praeger. [collected essays; paleoanthropology; non-human primates; evolutionary
medicine]![]()
Vaughan SJ, Coulson WDE. 2000. Paleodiet in the Aegean. Oxbow Books. [paleoanthropology; Europe; Mediterranean]
Wing E. 2000. Animals Used for Food in the Past: As Seen by Their Remains
Excavated from Archaeological Sites. In The Cambridge World History of Food.
KF Kiple, KC Ornelas, eds. pp. 51-58. Cambridge University Press.
[paleoanthropology; archaeology; food remains]![]()
Wing E, Brown A. 1979. Paleonutrition. [paleoanthropology; diet]![]()
Wrangham RW, Jones JH, Laden G, et al. 1999. The Raw and the Stolen: Cooking and the Ecology of Human Origins. Current Anthropology Vol 40 No 5: 567-594. [food processing; human evolution]
Updated 10/2008
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